From pulses to pulled pork: Yotam Ottolenghi’s slow-cooking recipes - The Guardian

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From pulses to pulled pork: Yotam Ottolenghi’s slow-cooking recipes  The Guardian
https://www.theguardian.com/food/2022/jan/22/slow-cooking-recipes-mung-bean-barley-khichree-carrots-mozzarella-hazelnuts-pork-shoulder-quick-carrot-pickle-sticky-rice-yotam-ottolenghi

2022-01-22 09:30:00Z
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