Stress is rampant and it's making us feel sick, exhausted, and reach for the wrong foods to feel better, according to the latest research. All ages of Americans have been "profoundly affected by the COVID-19 pandemic," reports a recent APA survey. The current stress levels Americans are feeling are causing "real consequences on our minds and bodies," the report states: "We are facing a national mental health crisis that could yield serious health and social consequences for years to come, the APA report concludes. Nearly 3 in 4 Americans are suffering stress due to the uncertain future, an all-time high for this survey. The hardest hit, Gen Z adults (ages 18-23) are experiencing a pivotal time in their adulthood when the future looks uncertain, the report found. Older Americans are more likely to be able to tell themselves: This too shall pass.

 When faced with stress, we eat the wrong foods

Americans reach for processed foods and sugar when stressed, exactly what not to eat to lower your daily stress levels, says Dr. Masley. We caught up with Dr. Masley on his sailboat in the Grenadines, in the Caribbean, where he is controlling stress by working and writing from a beautiful location with a view of vast expanses of sapphire blue water and dotted hillsides in the distance. The location made us even more confident that the advice Dr. Masley has to give will lead us to calmer waters, conquer cravings and feel better, no matter where we live and work.

"Eating healthier is a proven way to improve your circulation, your mood and your life," Dr. Masley told us. "Heart disease today is still the number one killer of American men and women and what's amazing is that we can prevent 90 percent of it."

Stress is a contributing factor, he explains, because it leads us to reach for all the wrong foods, and eat an unhealthy diet of animal fat, added sugar, and processed foods to try to soothe our anxious brains. This ends up having the exact opposite effect. Here's what to eat to feel better, and help our heart and mental health.

Stress eating of unhealthy food causes inflammation, heart disease, and low energy

"What happens if we don’t manage stress? It sends our hormones into chaos. The result is a rise in adrenaline and cortisone levels, brain shrinkage, and extra weight around your waistline. The worst part is you lose control," Dr. Masly writes on his website. If we can tame our stress by exercising, finding joy in our daily lives, expressing love, and eating a healthy diet of high fiber foods, such as vegetables, fruit, nuts, and seeds, we can lower our daily stress.

"Everything gets better when you improve your diet: Your circulation, your sex life, and your stress," he says. When you eat healthy plant-based foods high in fiber and minimally processed (vegetables, fruit, and nuts) the gut releases healthy bacteria which allows the body to operate calmly, without inflammation, so your blood circulation improves, oxygen and energy flows better to your cells, and you have more energy and feel calmer. This healthy gut bacteria not only protects us from heart disease but other conditions like high blood pressure and weight gain.